Overview

You Fishball Noodles 友记西刀鱼丸粉 in Balakong stands out as a genuine beacon for lovers of authentic Chinese noodle dishes. Nestled at Lot B-23A-G & B-25-G Jalan C180/1 in the vibrant Dataran C180, this restaurant masterfully showcases the rich tradition of West Knife Fishball Noodles, a specialty embraced in Malaysian Chinese cuisine.

The main attraction here is their signature fishball noodles, made with freshly crafted fishballs that offer a perfect balance of springiness and flavor. Each bite reveals the skillful handwork behind the fishballs, which maintain a delicate texture without veering into rubbery territory. Paired with thin, springy noodles and a savory clear broth, the dish delivers a comforting yet distinctly refined taste.

The dining space reflects a welcoming, no-frills atmosphere, tailored for casual diners who appreciate a focused culinary experience. The layout encourages quick and easy service, making it an ideal spot for both solo visitors craving a wholesome meal and families seeking an authentic taste of Chinese noodle culture. The location in Balakong itself attracts a mixed crowd—from local residents to food enthusiasts making their way through Cheras, ensuring a steady flow of patrons who value quality and tradition.

Beyond the food, You Fishball Noodles brings a straightforward yet profound experience: it’s about celebrating craftsmanship and tradition in a setting that feels accessible rather than pretentious. This ensures its appeal resonates broadly—from office workers on a lunch break to those eager to explore Malaysia’s diverse culinary landscape through classic dishes.

Contact and details are conveniently available for reservations or inquiries at +60 3-9081 7171, making it easy to plan your visit. For anyone in Selangor with an appreciation for honest, skillfully prepared Chinese noodles, You Fishball Noodles in Balakong is a destination worthy of discovery.


Amenities & Services

Popular for
Breakfast
Lunch
Solo dining
Offerings
Coffee
Atmosphere
Casual

What Customers Say

Wei Shan Chen
Mar 7,2026
5/5
Fish ball is simple but delicious, authentic, nostalgic even. Fish cake is awesome. Curry noodles is not too heavy, easy to consume. The fu cuk yi mai is top tier, thick and so worth the price. Will return
Cher Lee Kiat
Mar 7,2026
5/5
Very high quality fish ball noodles. We tried their soup and dry styles, both are good. The soup is piping hot which is a prerequisite, and the dry style has lots of pork cracklings. We added a fish cake which was also very good. The barley ginkgo was delicious as well, thick and flavorful with lots of ginkgo. Service was super fast, the atmosphere was cool as it’s air conditioned, but the shop was a bit noisy. The place was kept clean. Parking also was quite difficult on a Sunday.
Yeoh Ts
Mar 7,2026
5/5
Their fish balls are very bouncy, fresh, and full of flavor. The fried beancurd skin is delicious and a must-order snack. For noodles, you can choose from kway teow, bee hoon, silver needle noodles, or yellow noodles. They open as early as 730AM, making it a great breakfast option, and they operate until 4 PM. A small bowl costs RM10, while a large one is RM11 of course, I went for the large bowl! Haha. It’s really delicious; the fish balls are tender and tasty. Definitely worth a try!
Felix Foong
Mar 7,2026
5/5
The food portions were generous, and the restaurant was clean with good service (fairly standard —nothing extraordinary). The soup base was a tad light for my taste, but the oysters were fresh and served in ample quantity. A standout was the soybean barley with gingko—rich, perfectly thick, and not overly sweet. Definitely a must-try!
Kai Bin Lau
Mar 7,2026
4/5
Taste not bad for the curry but if can have balacan paste will be more better Price acceptable Other food not bad
Emily
Mar 7,2026
4/5
Crowded on a Saturday noon but no need queue. Food is nice, fresh fish balls and clear soup. Dry noodle is also nice and not too salty. Fried food was fried nicely. The ginko barley was nice. Wish they gave more ginko.
WaiTuck CHONG
Mar 7,2026
5/5
I am a regular here if I feel like having fball noodles. The soup is full of umami & flavorful, fball is fresh & bouncy. Restaurant is clean w AC, staff r friendly
Dyana Yeo
Mar 7,2026
4/5
Ordered oyster bihun soup and mixed seafood bihun soup with extra fish maw and vegetables. Mixed seafood bihun soup - soup was delicious. Lots of fresh and succulent oysters, few but thick slices of fish (only 3 pieces) and only 1 prawn. Ingredients not enough to classify as mixed seafood though. Maybe can add in your signature homemade ikan parang balls and those fried bean curd in plastics hanging at your menu stand to make the mixed seafood soup more worthwhile. Oyster bihun soup - soup tasted different. Like some cooking wine added inside. Filled with plenty of fresh and succulent oysters. Expected the fish maw to be added into both bihun soups and vegetables to be stir-fried. Fish maw came separately and vegetables came in a bowl of plain soup. Overall, ideal for light breakfast. Because still hungry after lunch. Easy to find place to sit and soups served fast and hot.

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Location

Opening Hours

Monday 07:30 AM - 04:00 PM
Tuesday 07:30 AM - 04:00 PM
Wednesday 07:30 AM - 04:00 PM
Thursday 07:30 AM - 04:00 PM
Friday 07:30 AM - 04:00 PM
Saturday 07:30 AM - 04:00 PM
Sunday 07:30 AM - 04:00 PM
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